Essential Oils (notice n° 1329848)

détails MARC
000 -LEADER
fixed length control field 02168cam a2200289zu 4500
003 - CONTROL NUMBER IDENTIFIER
control field FRCYB88965314
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250429183633.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250429s2023 fr | o|||||0|0|||eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780323917407
035 ## - SYSTEM CONTROL NUMBER
System control number FRCYB88965314
040 ## - CATALOGING SOURCE
Original cataloging agency FR-PaCSA
Language of cataloging en
Transcribing agency
Description conventions rda
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Nayik M.Sc, Phd, Net, Gulzar Ahmad
245 01 - TITLE STATEMENT
Title Essential Oils
Remainder of title Extraction, Characterization and Applications
Statement of responsibility, etc. ['Nayik M.Sc, Phd, Net, Gulzar Ahmad', 'Ansari M.Sc, Phd, Mohammad Javed']
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Name of producer, publisher, distributor, manufacturer Academic Press
Date of production, publication, distribution, manufacture, or copyright notice 2023
300 ## - PHYSICAL DESCRIPTION
Extent p.
336 ## - CONTENT TYPE
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type code c
Source rdamdedia
338 ## - CARRIER TYPE
Carrier type code c
Source rdacarrier
520 ## - SUMMARY, ETC.
Summary, etc. Essential Oils: Extraction, Characterization and Applications covers sixteen essential oils from different herbal and aromatic plants, including production, composition and extraction techniques such as distillation, chemistry and properties, characterization and applications. The book also presents their safety, toxicity and regulation, alongside trade, storage, stability and transport concepts. Essential oils in plants, extraction and analysis, and current trends in the use of essential oils, like aroma therapy, agro-food and non-food usage are thoroughly explored. Remaining chapters are dedicated to different essential oils, including lavender, peppermint, sandalwood, citrus, eucalyptus, tea tree, clove, ginger, cinnamon, nutmeg, rosewood, juniper and pine, patchouli, clary, and more. Edited by a global team of experts in essential oils, this book is designed to be a practical tool for the many diverse professionals who develop and market essential oils. - Thoroughly explores the extraction and characterization of essential oils - Contains comprehensive information on major, popular essential oils - Provides an exceptional range of information on properties, applications, safety, toxicity and regulations
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Nayik M.Sc, Phd, Net, Gulzar Ahmad
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Ansari M.Sc, Phd, Mohammad Javed
856 40 - ELECTRONIC LOCATION AND ACCESS
Access method Cyberlibris
Uniform Resource Identifier <a href="https://international.scholarvox.com/netsen/book/88965314">https://international.scholarvox.com/netsen/book/88965314</a>
Electronic format type text/html
Host name

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