Agronomy and Economy of Turmeric and Ginger (notice n° 13737)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01840cam a2200277zu 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | FRCYB88812262 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250107102943.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250107s2013 fr | o|||||0|0|||eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780123948014 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | FRCYB88812262 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | FR-PaCSA |
| Language of cataloging | en |
| Transcribing agency | |
| Description conventions | rda |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Nair, K.P. Prabhakaran |
| 245 01 - TITLE STATEMENT | |
| Title | Agronomy and Economy of Turmeric and Ginger |
| Remainder of title | The Invaluable Medicinal Spice Crops |
| Statement of responsibility, etc. | ['Nair, K.P. Prabhakaran'] |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Name of producer, publisher, distributor, manufacturer | Elsevier Science |
| Date of production, publication, distribution, manufacture, or copyright notice | 2013 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p. |
| 336 ## - CONTENT TYPE | |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type code | c |
| Source | rdamdedia |
| 338 ## - CARRIER TYPE | |
| Carrier type code | c |
| Source | rdacarrier |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Turmeric has been used as a medicine, a condiment, and a dye since at least 600 BC, while ginger has been used extensively throughout history for its medicinal purposes. This book brings these two important plants together in one reference book. The history, production techniques, and nutritional and medicinal properties are explained in detail. The books is usefully divided by plant and use, allowing easy access to the reader to each section. Furthermore, while supplying a global overview of the production and economic aspects of turmeric and ginger, the book highlights the Indian use and history. This book will be useful to those involved in the production and marketing of these plants, as well as those looking for more information on the medicinal and nutritional properties of turmeric and ginger. The first book to bring together extensive information about turmeric and ginger Incorporates medicinal, nutritional and agricultural aspects of the two plants. Offers a global perspective. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Nair, K.P. Prabhakaran |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Access method | Cyberlibris |
| Uniform Resource Identifier | <a href="https://international.scholarvox.com/netsen/book/88812262">https://international.scholarvox.com/netsen/book/88812262</a> |
| Electronic format type | text/html |
| Host name | |
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