L'apport de la gestion de production aux sciences agronomiques. Le cas des ressources fourragères (notice n° 1644278)
[ vue normale ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 03531cam a2200289 4500500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260208001056.0 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Coléno, François-Christophe |
| Relator term | author |
| 245 00 - TITLE STATEMENT | |
| Title | L'apport de la gestion de production aux sciences agronomiques. Le cas des ressources fourragères |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2005.<br/> |
| 500 ## - GENERAL NOTE | |
| General note | 61 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Le niveau d’intégration des connaissances des sciences biotechniques (agronomie et zootechnie) ne leur permet pas de définir seules les nouvelles façons de produire imposées par la redéfinition des fonctions de l’agriculture. À partir de la gestion des ressources fourragères, nous montrons l’intérêt des concepts de la gestion de production (gestion de flux, planification et pilotage) pour organiser et orienter la production de connaissances et d’outils devant accompagner ce changement de fonction. Nous proposons ainsi un modèle générique de la gestion des surfaces fourragères qui prend en compte les caractéristiques des surfaces et les objectifs environnementaux. Ce modèle est illustré sur deux exemples de systèmes herbagers en transformation. Nous terminons en montrant comment ces analyses peuvent être mobilisées pour guider les agronomes, tant pour les connaissances à produire sur le fonctionnement de la végétation que pour l’élaboration de modèles de gestion des ressources fourragères. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Contribution of production management science to the study of technical production systems in agriculture. The case of forage resources managementThe financial aids to agriculture to maintain landscapes or to encourage quality labels approaches lead to reappraising management practices at the field and farm levels even when such aids are uncertain. In such situations the biotechnical (agronomy and animal) and ecological sciences are unable to define these new management practices on their own, especially as their knowledge is not produced at the scale on which technical decisions are elaborated. We show how concepts coming from production management science can be used to organise and steer the production of biotechnical knowledge in order to design appropriate coaching tools to guide the transformation of agricultural activities. Taking the case of land use in grazing systems, we show the value of using management science concepts such as flow management, planning and monitoring adapted to agricultural specificities, to develop frameworks for analysing farm production activities. We then propose a conceptual model of forage production practices that takes into account both the characterisation of land resources and production and sustainability aims. As an illustration we present two different livestock production systems where reorganisation is needed for a variety of reasons: production cost reduction, quality labels or land sustainability aims. We show how this frame work may be used to drive research in grassland science in order to build relevant decision tools for forage management. |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | agronomie |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | gestion |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | pâturage |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | prairie |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | utilisation du territoire |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | agronomy |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | grazing |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | management science |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | spatial use |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Duru, Michel |
| Relator term | author |
| 786 0# - DATA SOURCE ENTRY | |
| Note | Natures Sciences Sociétés | 13 | 3 | 2005-09-01 | p. 247-257 | 1240-1307 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://stm.cairn.info/revue-natures-sciences-societes-2005-3-page-247?lang=fr&redirect-ssocas=7080">https://stm.cairn.info/revue-natures-sciences-societes-2005-3-page-247?lang=fr&redirect-ssocas=7080</a> |
Pas d'exemplaire disponible.
Réseaux sociaux