The undernourished isolated older person: The discourse of risk and deficit by field workers (notice n° 225314)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01576cam a2200241 4500500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250112061044.0 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bouima, Sonia |
| Relator term | author |
| 245 00 - TITLE STATEMENT | |
| Title | The undernourished isolated older person: The discourse of risk and deficit by field workers |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2020.<br/> |
| 500 ## - GENERAL NOTE | |
| General note | 67 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The diet of older people is today a major preoccupation for French public services, as well as for certain sectors of civic society. On account mainly of voluntary groups, many local initiatives have been developed over the past fifteen years. A common feature is the use of the potential for sociability and pleasure that are present in the preparation of meals and eating together to promote “healthy ageing”. Through the use of semi-directive interviews, documental research and participant observation, this article analyses the issues associated with the diet of older people. A discourse analysis reveals the adoption and reinforcement of official messages emanating from field workers, which in turn contribute to a representation of ageing and old age uniquely in terms of risk and deficits, whether psychological, sanitary, or social. |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | undernourishment |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | recommendations |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | diet |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | isolation |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | social action |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Michaud, Maxime |
| Relator term | author |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Gojard, Séverine |
| Relator term | author |
| 786 0# - DATA SOURCE ENTRY | |
| Note | Retraite et société | o 82 | 2 | 2020-06-08 | p. 89-113 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://shs.cairn.info/journal-retraite-et-societe-2019-2-page-89?lang=en">https://shs.cairn.info/journal-retraite-et-societe-2019-2-page-89?lang=en</a> |
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