Cinema and Cinematographic Tastes in France (notice n° 230435)
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| fixed length control field | 02174cam a2200217 4500500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250112062319.0 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Duval, Julien |
| Relator term | author |
| 245 00 - TITLE STATEMENT | |
| Title | Cinema and Cinematographic Tastes in France |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2011.<br/> |
| 500 ## - GENERAL NOTE | |
| General note | 31 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | This article deals with cinema in France and its contemporary transformations. It refers to the debates that underlie many recent sociological developments about contemporary evolution of cultural practices. These sociological studies often focus on the rise of cultural eclecticism in higher classes and claim that the findings of Pierre Bourdieu are outdated. This article explores the area of cinema, which is little studied by contemporary sociology of culture, and tries to avoid two problems that generally characterize studies on omnivorousness. These studies tend to pay little attention to the transformations of cultural industries and often use categories that are too approximate to study consumers and cultural goods. This paper is mainly based on a survey of cultural practices conducted in France in 2008 by the Ministry of Culture. The study is complemented by an analysis of the main transformations that have affected the field of film production over the last thirty years and is extended by an analysis of transformations in terms of consumption during the same period. Overall, the article shows that the relationship of homology demonstrated by Pierre Bourdieu is largely verified, all the while emphasizing the changes that have occurred in the cinematographic field, on the one hand, and in the social space where consumers are located on the other hand. These changes are only partially consistent with the theory of the progression of eclecticism. Ultimately, some remarks are made about the limits of the concept and of the theory of omnivorousness. |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | homology |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | cinema |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | cultural practices |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | contemporary transformations |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | omnivorousness |
| 786 0# - DATA SOURCE ENTRY | |
| Note | Sociologie | 2 | 1 | 2011-05-18 | p. 1-18 | 2108-8845 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://shs.cairn.info/journal-sociologie-2011-1-page-1?lang=en">https://shs.cairn.info/journal-sociologie-2011-1-page-1?lang=en</a> |
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