Traitement endoscopique des complications de la chirurgie bariatrique (notice n° 665148)
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| fixed length control field | 03238cam a2200301 4500500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250121193853.0 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Leblanc, Sarah |
| Relator term | author |
| 245 00 - TITLE STATEMENT | |
| Title | Traitement endoscopique des complications de la chirurgie bariatrique |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2021.<br/> |
| 500 ## - GENERAL NOTE | |
| General note | 29 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Bariatric surgery has been growing in France for more than ten years, as in other Western countries. Complications of bariatric surgery vary according to the surgical technique, the volume of activity of the center, the experience of the surgeon, and the patient's condition (comorbidities, superobesity). There are many different bariatric surgery techniques, but in practice, three procedures are commonly performed, essentially by laparoscopy: gastric banding, sleeve gastrectomy (restrictive techniques), and gastric bypass with Roux-en-Y gastric bypass (or RYGB, a mixed technique, restrictive and malabsorptive). The management of these procedures is complex and requires a multidisciplinary approach: Medical and surgical, radiological, and if necessary, intensive care. Complications are multiple (anastomotic ulcer, fistulas/anastomotic disunion, Luminal stenosis) and call for various endoscopic techniques, often discussed in first intention. Endoscopic management is still poorly codified, in the absence of recent international or national recommendations. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | La chirurgie bariatrique connaît un développement croissant en France depuis plus de dix ans, comme dans les autres pays occidentaux. Concernant les complications de la chirurgie bariatrique, elles varient en fonction de la technique chirurgicale, du volume d’activité du centre, de l’expérience de l’opérateur, et du terrain du patient (comorbidités, super-obésité). Les techniques de chirurgie bariatrique sont multiples, mais en pratique trois interventions sont couramment pratiquées, essentiellement par cœlioscopie : l’anneau gastrique, la sleeve gastrectomie (techniques restrictives), le bypass gastrique avec anse en Y (ou RYGB, technique mixte, restrictive et malabsorptive). La prise en charge des complications reste complexe et doit être multidisciplinaire : médico-chirurgicale, radiologique et, si nécessaire, réanimatoire. Les complications rencontrées sont multiples (ulcère anastomotique, fistules/désunion anastomotique, sténose luminale) et font appel à diverses techniques endoscopiques, souvent discutées en première intention. La prise en charge endoscopique reste encore peu codifiée, en l’absence de recommandations internationales ou nationales récentes. |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | chirurgie bariatrique |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | complication |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | sleeve gastrectomie |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | bypass gastrique avec anse en Y |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | anneau gastrique |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | gastric banding |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | complication |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | gastric bypass with Roux-en-Y |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | gastric bypass |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | bariatric surgery |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | sleeve gastrectomy |
| 786 0# - DATA SOURCE ENTRY | |
| Note | Hépato-Gastro & Oncologie Digestive | 28 | 10 | 2021-12-01 | p. 1263-1269 | 2115-3310 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://shs.cairn.info/revue-hepato-gastro-et-oncologie-digestive-2021-10-page-1263?lang=fr&redirect-ssocas=7080">https://shs.cairn.info/revue-hepato-gastro-et-oncologie-digestive-2021-10-page-1263?lang=fr&redirect-ssocas=7080</a> |
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