Domestic life and food practices (notice n° 667592)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01140cam a2200217 4500500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250121194628.0 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Scrimieri, Maria Grazia |
| Relator term | author |
| 245 00 - TITLE STATEMENT | |
| Title | Domestic life and food practices |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2019.<br/> |
| 500 ## - GENERAL NOTE | |
| General note | 66 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The representation of women is closely linked to the image of food: food preparation must be considered a cultural fact, and this applies especially to women. In her work, Simone de Beauvoir had already treated the subject of cooking as a space where women are confined. In light of these considerations, the article would like to show how the Italian writer Rossana Campo integrated Simone de Beauvoir’s reflections on domestic life and eating habits, and transposed them into her literary work. |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Rossana Campo |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Women’s studies |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Food Studies |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Simone de Beauvoir |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | feminism |
| 786 0# - DATA SOURCE ENTRY | |
| Note | Cahiers Sens public | o 25-26 | 3 | 2019-10-08 | p. 197-213 | 1767-9397 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://shs.cairn.info/journal-cahiers-sens-public-2019-3-page-197?lang=en&redirect-ssocas=7080">https://shs.cairn.info/journal-cahiers-sens-public-2019-3-page-197?lang=en&redirect-ssocas=7080</a> |
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