La contribution de la recherche universitaire à la formation d’un système sectoriel d’innovation agro-alimentaire au Cameroun (notice n° 677358)
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| fixed length control field | 03524cam a2200337 4500500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250121201940.0 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Fofiri Nzossie, Eric Joel |
| Relator term | author |
| 245 00 - TITLE STATEMENT | |
| Title | La contribution de la recherche universitaire à la formation d’un système sectoriel d’innovation agro-alimentaire au Cameroun |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2015.<br/> |
| 500 ## - GENERAL NOTE | |
| General note | 22 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Les enjeux d’approvisionnements alimentaires des villes en Afrique sub-saharienne doivent orienter les politiques publiques vers le soutien à l’accroissement des disponibilités agricoles et l’amélioration de l’accès aux marchés internationaux. Au Cameroun les investissements dans la recherche universitaire technologique créent un potentiel d’innovations pour le secteur agro-alimentaire mais qui est peu utilisé comme le montrent l’augmentation des prix des produits alimentaires transformés et les importations croissantes. Ce constat pose l’hypothèse du manque de synergie entre la recherche technologique et les besoins du secteur productif. En mobilisant un référentiel d’analyse en termes de système d’innovation, nous testons cette hypothèse à partir des travaux réalisés à l’École Nationale Supérieure des Sciences Agro-Industrielles (ENSAI). Les résultats montrent que si la recherche universitaire technologique contribue à la formation du capital humain, elle est conditionnée par les opportunités financières internationales et des initiatives individuelles. Les outputs en termes de connaissances et technologies sont peu transformés en innovations mobilisables par le système productif.Codes JEL : D83, O13, O32 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The contribution of university research to the formation of a food innovation system in CameroonIssues related to food supply of sub-Saharan Africa cities polarize public policy support in increasing agricultural availabilities and improving access to international markets. Yet, in Cameroon, investments in the technological research of universities create an innovation potential for the food sector which is however rarely used, as evidenced by the inflation in the prices of processed food and increasing imports. This finding raises the hypothesis of the lack of synergy between technological research and the needs of the productive sector. Mobilizing an analytical framework in terms of innovation system, we test this hypothesis using the work done in ENSAI (École Nationale Supérieure des Sciences Agro-Industrielles). The results show that if the technological university research contributes to the formation of human capital, it is conditioned by international financial opportunities and personal initiatives. The outputs in terms of knowledge and technologies are rarely transformed into marketable innovations in the productive system.JEL Codes : D83, O13, O32 |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | système d’innovation |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | innovations technologiques |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | agro-alimentaire |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | sécurité alimentaire |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | politique de recherche |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Cameroun |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | food security |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Cameroon |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | research policy |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | technological innovations |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | innovation system |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | agro-food |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Temple, Ludovic |
| Relator term | author |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ndjouenkeu, Robert |
| Relator term | author |
| 786 0# - DATA SOURCE ENTRY | |
| Note | Innovations | 47 | 2 | 2015-05-04 | p. 55-77 | 1267-4982 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://shs.cairn.info/revue-innovations-2015-2-page-55?lang=fr&redirect-ssocas=7080">https://shs.cairn.info/revue-innovations-2015-2-page-55?lang=fr&redirect-ssocas=7080</a> |
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