Investigations on Two Algerian Argan Oils: Phenolic composition and Antioxidant Activity (notice n° 783267)
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fixed length control field | 03677cam a2200469 4500500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250123113004.0 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | fre |
042 ## - AUTHENTICATION CODE | |
Authentication code | dc |
100 10 - MAIN ENTRY--PERSONAL NAME | |
Personal name | Noui, A. |
Relator term | author |
245 00 - TITLE STATEMENT | |
Title | Investigations on Two Algerian Argan Oils: Phenolic composition and Antioxidant Activity |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Date of publication, distribution, etc. | 2024.<br/> |
500 ## - GENERAL NOTE | |
General note | 92 |
520 ## - SUMMARY, ETC. | |
Summary, etc. | This study investigated the total phenol content, phenolic composition, and antioxidant activities of cosmetic and alimentary argan oil extracted from fruits collected from two different regions of Algeria (Mostaganem and Tindouf). The phenolic composition of the argan oil was analyzed by HPLC and quantified by colorimetric method.Antioxidant properties were studied using DPPH and β-carotene/linoleic acid system. In total, six phenolic compounds were identified, which are hydroxytyrosol, vanillic acid, tyrosol, ferulic acid, vanillin, and syringic acid. The alimentary oil from Mostaganem exhibited the highest concentration of phenolic compounds. Each of the oils showed high antioxidant activities in the two systems studied. Alimentary oils exhibited the highest antioxidant activity. The oils from Mostaganem had the highest levels of phenolic content and antioxidant activities compared to those from the region of Tindouf. The present study confirmed that argan oil exhibited a significant antioxidant potential. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Cette étude a examiné la teneur totale en phénols, la composition phénolique et l’activité antioxydante de l’huile d’argan cosmétique et alimentaire extraite de fruits collectés dans deux régions différentes d’Algérie (Mostaganem et Tindouf). La composition phénolique de l’huile d’argan a été analysée par HPLC et quantifiée par la méthode colorimétrique. Les propriétés antioxydantes ont été étudiées en utilisant la méthode du DPPH et de la β-carotène/acide linoléique. Au total, six composés phénoliques ont été identifiés, à savoir l’hydroxytyrosol, l’acide vanillique, le tyrosol, l’acide férulique, la vanilline et l’acide syringique. L’huile alimentaire de Mostaganem a présenté la plus forte concentration de composés phénoliques. Chacune des huiles a montré une activité antioxydante élevée dans les deux méthodes étudiées. Les huiles alimentaires ont montré l’activité antioxydante la plus élevée. Les huiles de Mostaganem ont présenté les niveaux les plus élevés de contenu phénolique et d’activités antioxydantes par rapport à celles de la région de Tindouf. La présente étude confirme que l’huile d’argan présente un potentiel antioxydant significatif. |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Radicaux libres |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Activité antioxydante |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Composés phénoliques |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Huile d’argan |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Argania spinosa (L.) |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Radicaux libres |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Activité antioxydante |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Composés phénoliques |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Huile d’argan |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Argania spinosa (L.) |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Phenolic compounds |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Antioxidant activity. |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Argan oil |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Free radical |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Argania spinosa (L.) |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Phenolic compounds |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Antioxidant activity. |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Argan oil |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Free radical |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Argania spinosa (L.) |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Cheurfa, M. |
Relator term | author |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Merouane, A. |
Relator term | author |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Kouidri, M. |
Relator term | author |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Saadi, A. |
Relator term | author |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Mariod, A. |
Relator term | author |
786 0# - DATA SOURCE ENTRY | |
Note | Phytothérapie | 22 | 1 | 2024-01-01 | p. 50-56 | 1624-8597 |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://shs.cairn.info/revue-phytotherapie-2024-1-page-50?lang=en&redirect-ssocas=7080">https://shs.cairn.info/revue-phytotherapie-2024-1-page-50?lang=en&redirect-ssocas=7080</a> |
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