Defining collaborative consumption using the business models of for-profit companies
Type de matériel :
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This article deals with the emerging and highly varied field of collaborative consumption. Through an analysis of the economic models of a sample of thirty-seven for-profit companies, it aims to identify the multiplicity of this field, as well as to define it. It leads to a precise and shared definition that makes it possible to enrich the existing literature by revealing the five constituent dimensions of the concept of collaborative consumption.
Réseaux sociaux