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Henri Lefebvre knew Italy well and loved it dearly. Indeed, he paid particular attention to Tuscany in his first writings on rural sociology in the early 1950s. However, the exuberant sensuality that permeates his life and his work could not remain indifferent to the fascination inspired by a city as unique as Venice. Although Lefebvre never discussed Venice systematically, his references in the few pages devoted to the lagoon city in The Production of Space are not only remarkable for their insight and overview but are above all fundamental in illustrating and clarifying certain key concepts for understanding the spatial theory developed by Lefebvre. These concepts include those of “the city as a product” and “the city as œuvre” (i.e., a “work”), as well as those of “the space that the body occupies” and “the body that produces space,” which will be discussed here.