TY  - BOOK
AU  - Gérard,Simon
TI  - Tea, cheese and pigs: Places of “quality” in the anthropology of food
PY  - 2022///.
							
N1  - 31
UR  - https://shs.cairn.info/journal-l-homme-2022-1-page-139?lang=en&redirect-ssocas=7080
ER  -