000 | 01497cam a2200277zu 4500 | ||
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001 | 10155572 | ||
003 | FRCYB10155572 | ||
005 | 20250429180347.0 | ||
006 | m o d | ||
007 | cr un | ||
008 | 250429s2006 fr | o|||||0|0|||eng d | ||
020 | _a9781904879817 | ||
035 | _aFRCYB10155572 | ||
040 |
_aFR-PaCSA _ben _c _erda |
||
100 | 1 | _aEtherington, Bob | |
245 | 0 | 1 |
_aCold Calling for Chickens _c['Etherington, Bob'] |
264 | 1 |
_bCyan Books _c2006 |
|
300 | _a p. | ||
336 |
_btxt _2rdacontent |
||
337 |
_bc _2rdamdedia |
||
338 |
_bc _2rdacarrier |
||
650 | 0 | _a | |
700 | 0 | _aEtherington, Bob | |
856 | 4 | 0 |
_2Cyberlibris _uhttps://international.scholarvox.com/netsen/book/10155572 _qtext/html _a |
520 | _a"Cold calling" - making contact with strangers - is the biggest fear confronting businesspeople, especially those who work in sales and marketing. "Put me in front of a customer and I can persuade them to buy anything...just don't ask me to cold call!" Yet cold calling is unavoidable and something which has to be done (and not just in sales and marketing) if you are to sell and make people aware of your business. This book, based on a very successive course given to thousands of people, shows the art and science of making first contact with complete strangers. The secret is in the preparation and approach, rather than having the gift of the gab, that will enable even yellow-bellied chickens to make that call with confidence. | ||
999 |
_c1322205 _d1322205 |