000			02021cam a2200301zu 4500
001			88963726
003			FRCYB88963726
005			20250429182045.0
006			m o d
007			cr un
008			250429s2018 fr | o|||||0|0|||eng d
020			_a9780081024416
035			_aFRCYB88963726
040			_aFR-PaCSA _ben _c _erda
100	1		_aAl-Harrasi, Ahmed
245	0	1	_aChemistry and Bioactivity of Boswellic Acids and Other Terpenoids of the Genus Boswellia _c['Al-Harrasi, Ahmed', 'Hussain, Hidayat', 'Csuk, René']
264		1	_bElsevier Science _c2018
300			_a p.
336			_btxt _2rdacontent
337			_bc _2rdamdedia
338			_bc _2rdacarrier
650		0	_a
700	0		_aAl-Harrasi, Ahmed
700	0		_aHussain, Hidayat
700	0		_aCsuk, René
856	4	0	_2Cyberlibris _uhttps://international.scholarvox.com/netsen/book/88963726 _qtext/html _a
520			_aExhibiting a wealth of interesting activities and novel structures, Boswellic acid and the other terpenoids of the genus Boswellia (from which frankincense is derived) are a growing source of interest for the natural product drug discovery community. Chemistry and Bioactivity of Boswellic Acids and Other Terpenoids of the Genus Boswellia presents, in a single volume for the first time, key research into their structures, synthesis and potential as starting points for the development of medicinal agents. Drawing on the authors' expert knowledge, this volume is an interesting insight into the identification of novel compounds from endemic plant sources, and is a useful tool for all researchers involved in the discovery and development of bioactive structures from natural products. - Collates key information on the underlying chemistry and activities of bioactive agents from the Boswellia species - Highlights techniques applicable to the study of natural products across the globe - Provides insights into the assessment of medicinal natural products with high economic potential
999			_c1326247 _d1326247