| 000 | 01798cam a2200289zu 4500 | ||
|---|---|---|---|
| 001 | 88964725 | ||
| 003 | FRCYB88964725 | ||
| 005 | 20250429183121.0 | ||
| 006 | m o d | ||
| 007 | cr un | ||
| 008 | 250429s2019 fr | o|||||0|0|||eng d | ||
| 020 | _a9780128155042 | ||
| 035 | _aFRCYB88964725 | ||
| 040 |
_aFR-PaCSA _ben _c _erda |
||
| 100 | 1 | _aGrumezescu, Alexandru | |
| 245 | 0 | 1 |
_aMilk-Based Beverages _bVolume 9: The Science of Beverages _c['Grumezescu, Alexandru', 'Holban Phd, Alina Maria'] |
| 264 | 1 |
_bWoodhead Publishing _c2019 |
|
| 300 | _a p. | ||
| 336 |
_btxt _2rdacontent |
||
| 337 |
_bc _2rdamdedia |
||
| 338 |
_bc _2rdacarrier |
||
| 650 | 0 | _a | |
| 700 | 0 | _aGrumezescu, Alexandru | |
| 700 | 0 | _aHolban Phd, Alina Maria | |
| 856 | 4 | 0 |
_2Cyberlibris _uhttps://international.scholarvox.com/netsen/book/88964725 _qtext/html _a |
| 520 | _aMilk-Based Beverages, Volume 9 in The Science of Beverages series, presents current status, developments, and technologies for researchers and developers to meet consumer demand and understand consumer trends toward healthy drinks. This resource takes a multidisciplinary approach to address issues in safety and quality control, while also discussing the nutritional and functional information that professionals in the beverage industry need. The book presents a framework for researchers, product developers, engineers, and regulators in the beverages industry for understanding new research developments in milk-based products to meet industry needs in producing competitive products. - Covers the most recent advances in various milk-based products - Includes a solid review of safety and hygiene for the development of new products - Presents engineering techniques and applications using novel technologies | ||
| 999 |
_c1328662 _d1328662 |
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