000 | 01485cam a2200205 4500500 | ||
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005 | 20250112032133.0 | ||
041 | _afre | ||
042 | _adc | ||
100 | 1 | 0 |
_aLanié, Tomgouani _eauthor |
245 | 0 | 0 | _aEstimation of elasticities of demand for food products in Togo |
260 | _c2019. | ||
500 | _a64 | ||
520 | _aIn this article, we have estimated the price- and income-elasticity of demand for food products, and we have simulated the impact of a reduction in VAT on poverty and household welfare in Togo. As expected, results indicate that the compensated price-elasticities of demand are negative, in accordance with the inverse relationship between the price and demand of a given good. The income elasticities of demand suggest that cereals such as maize, rice, and processed cereals appear as necessity goods, whereas cereals such as millet, sorghum and fonio are inferior goods. The values of price- and income-elasticity of demand vary according to households’ place of residence and their poverty status. The results of the simulations indicate that the government’s policy of reducing VAT appears to be effective in improving household welfare and reducing poverty in Togo. | ||
690 | _ahousehold survey data | ||
690 | _acomplete demand system | ||
690 | _aTogo | ||
690 | _afood consumption | ||
786 | 0 | _nÉconomie rurale | o 369 | 3 | 2019-10-03 | p. 41-61 | 0013-0559 | |
856 | 4 | 1 | _uhttps://shs.cairn.info/journal-economie-rurale-2019-3-page-41?lang=en |
999 |
_c158426 _d158426 |