000 00442cam a2200145 4500500
005 20250112062006.0
041 _afre
042 _adc
100 1 0 _aHalpern, Gabrielle
_eauthor
245 0 0 _aWhat if gastronomy was an inspiring model for hybridization?
260 _c2022.
500 _a48
786 0 _nServir | o 517 | 7 | 2022-11-30 | p. 35-36 | 1956-922X
856 4 1 _uhttps://shs.cairn.info/journal-servir-2022-7-page-35?lang=en
999 _c229006
_d229006