000 01995cam a2200277zu 4500
001 88811211
003 FRCYB88811211
005 20250107133558.0
006 m o d
007 cr un
008 250107s2010 fr | o|||||0|0|||eng d
020 _a9780814414941
035 _aFRCYB88811211
040 _aFR-PaCSA
_ben
_c
_erda
100 1 _aLauchman, Richard
245 0 1 _aPunctuation at Work
_bSimple Principles for Achieving Clarity and Good Style
_c['Lauchman, Richard']
264 1 _bAmacom
_c2010
300 _a p.
336 _btxt
_2rdacontent
337 _bc
_2rdamdedia
338 _bc
_2rdacarrier
650 0 _a
700 0 _aLauchman, Richard
856 4 0 _2Cyberlibris
_uhttps://international.scholarvox.com/netsen/book/88811211
_qtext/html
_a
520 _aIn the workplace, good punctuation is much more than a matter of correctness. It’s a matter of efficiency. Professionals who aren’t sure how to punctuate take more time than necessary to write, as they fret about the many inconsistent and contradictory rules they’ve picked up over the years. Good punctuation is also a matter of courtesy: In workplace writing, a sentence should yield its meaning instantly, but when punctuation is haphazard, readers need to work to understand – or guess at – the writer’s intent. Weak punctuation results in time-wasting confusion, questions about professionalism, and some times even serious and costly miscommunication. Without using the jargon of grammar — and providing 18 common sense principles to live by — Punctuation at Work shows busy professionals exactly how the marks can be used to make meaning clear and emphasize ideas. All the marks are covered, with hundreds of examples taken from today’s workplace. From hyphens and semicolons to brackets and quotation marks...all the way to ellipses (and the eternal struggle between “that” and “which”), this book explains the many ways punctuation makes things plain.
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