000 | 01268cam a2200277 4500500 | ||
---|---|---|---|
005 | 20250121071407.0 | ||
041 | _afre | ||
042 | _adc | ||
100 | 1 | 0 |
_aGrandjean, Alexandre _eauthor |
245 | 0 | 0 | _aAgronomic creativity and rituals in Swiss vineyards. A study of multiple commitments in biodynamic viticulture |
260 | _c2021. | ||
500 | _a95 | ||
520 | _aThis paper focuses on the multiple commitments of Swiss wine producers based on the guidelines prescribed by biodynamic viticulture. With insights from fieldwork, I explore wine producers' creative adaptations and customizations of the prescriptions of alternative experts. In doing so, they distance themselves pragmatically from the anthroposophical legacy of biodynamic farming. | ||
690 | _aAnthroposophy | ||
690 | _aCreative agronomy | ||
690 | _aBiodynamic viticulture | ||
690 | _aOrganic farming | ||
690 | _aSwitzerland | ||
690 | _aAnthroposophy | ||
690 | _aCreative agronomy | ||
690 | _aBiodynamic viticulture | ||
690 | _aOrganic farming | ||
690 | _aSwitzerland | ||
786 | 0 | _nEthnologie française | 51 | 3 | 2021-10-05 | p. 502-512 | 0046-2616 | |
856 | 4 | 1 | _uhttps://shs.cairn.info/journal-ethnologie-francaise-2021-3-page-502?lang=en&redirect-ssocas=7080 |
999 |
_c483957 _d483957 |