000			01730cam a2200229 4500500
005			20250121083237.0
041			_afre
042			_adc
100	1	0	_aMagrini, Marie-Benoît _eauthor
700	1	0	_a Duru, Michel _eauthor
245	0	0	_aInnovation Trajectory through the French Dairy Systems: A Sociotechnical Analysis of the “Bleu-Blanc-Cœur” Case Study.
260			_c2015.
500			_a38
520			_aThe multi-level perspective for analyzing transitions presents the niche-innovation as the seed of new productive paths : its diffusion through the current regime could cause its change. We apply this analytical framework to study the trajectory of innovation of the “Bleu-Blanc-Coeur” (BBC) case based on a change in practices of animal feeding to improve the health value of products. By analyzing the interactions between the actors of the dairy sociotechnical systems in France, we examine how the current systems and the BBC niche-innovation coevolve, and how new standards are built in the sector. This case study shows how technological, organizational, and institutional innovations are combined. We propose to consider these changes as the seeds of a transition in the dairy sector, according to the future strategy of actors as regards the diffusion of this innovation. This analysis reveals the complexity of coevolution processes.JEL Codes : B52, D2, L1, O3, Q1, Q5
690			_atechnical change
690			_ahealth
690			_aorganizational change
690			_aenvironment
690			_atransition
786	0		_nInnovations | o 48 | 3 | 2015-09-30 | p. 187-210 | 1267-4982
856	4	1	_uhttps://shs.cairn.info/journal-innovations-2015-3-page-187?lang=en&redirect-ssocas=7080
999			_c502819 _d502819