000			01950cam a2200205 4500500
005			20250121103657.0
041			_afre
042			_adc
100	1	0	_aBoukezoula, F. _eauthor
700	1	0	_a Huchon, Isabelle _eauthor
700	1	0	_a Smaali, S. _eauthor
700	1	0	_a Boughanbouz, I. _eauthor
700	1	0	_a Soualmia, D. _eauthor
245	0	0	_aEthnopharmacological survey of medicinal plants used in the traditional treatment of gastrointestinal disorders in a region of eastern Algeria (Tebessa)
260			_c2022.
500			_a23
520			_aAn ethnopharmacological survey was conducted in a region of eastern Algeria to inventory the plants used in traditional medicine to treat gastrointestinal disorders. The survey involved 210 people from all socioeconomic levels, 70.47% of whom were diagnosed with various gastrointestinal disorders. According to the results obtained, the respondents primarily acquired information through the experiences of older people and herbalists, with scores of 61.90% and 32.38%, respectively. The collected data identified 36 plants from 19 botanical families, with the most represented families being Lamiaceae, Apiaceae, Asteraceae, and Poaceae. These herbs are used primarily to treat diarrhea (36.11%), indigestion (36.11%), gastritis (27.77%), constipation (25%), ulcers (19.44%), gas (11.11%), abdominal pain (11.11%), bloating (8.33%), stomach pain (5.55%), and colon issues (5.55%). The plants identified are prepared using various methods, with the most common being infusion and decoction (52.77%). According to the results, the most frequently used plants for treating gastrointestinal disorders included juniper (16.66%), pomegranate (13.33%), mugwort (11.42%) (Artemisia vulgaris), and mint (10%).
786	0		_nPhytothérapie | 20 | 1-2 | 2022-02-01 | p. 72-79 | 1624-8597
856	4	1	_uhttps://shs.cairn.info/journal-phytotherapie-2022-1-2-page-72?lang=en&redirect-ssocas=7080
999			_c529756 _d529756