000 01649cam a2200217 4500500
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041 _afre
042 _adc
100 1 0 _aCharry, Karine
_eauthor
700 1 0 _a Pecheux, Claude
_eauthor
245 0 0 _aChildhood, Nutrition, and Publicity: What Roles for Marketing?
260 _c2008.
500 _a44
520 _aThis paper investigates a new issue in advertising efficiency in young populations (children), i.e., social marketing campaigns using messages eliciting negative affective reactions in order to convince the child to adopt the proposed behavior. Social Marketing and advertising campaigns using fear (negative affective reactions) in this context are not new topics. However, it is their implementation in children’s population which is new and has not been studied so far. Indeed, many pieces of research have stressed the importance of affective reactions in children responses to marketing stimuli while most of these stressed on positive affective reactions but not on negative ones. In this paper we show how negative affective reactions can be efficient when they are used to promote a balanced diet among children. The results of both qualitative and quantitative studies reported here provide encouraging results in this respect.
690 _aadvertising
690 _asocial marketing
690 _achildren
690 _aobesity
786 0 _nReflets et perspectives de la vie économique | Volume XLVII | 2 | 2008-07-07 | p. 9-17 | 0034-2971
856 4 1 _uhttps://shs.cairn.info/journal-reflets-et-perspectives-de-la-vie-economique-2008-2-page-9?lang=en&redirect-ssocas=7080
999 _c576826
_d576826