| 000 | 01336cam a2200253 4500500 | ||
|---|---|---|---|
| 005 | 20250121190537.0 | ||
| 041 | _afre | ||
| 042 | _adc | ||
| 100 | 1 | 0 |
_aLeplatre, Olivier _eauthor |
| 245 | 0 | 0 | _a“Food porn” and iconophagy: A little archeology |
| 260 | _c2022. | ||
| 500 | _a5 | ||
| 520 | _aStarting from a recent IKEA commercial, we will go back to the way in which the seventeenth century seized or revived the question of the manducation of images. We will examine the historical and aesthetic conditions under which painting and cooking led artists to experiment with the first Eat Art forms. The new scenographies of the meal combined with an examination of the reality of the painting thus participated in the construction of a “distribution of the sensible” (J. Rancière) in which images found a problematic and fruitful new relationship to the senses. | ||
| 690 | _astill life | ||
| 690 | _aiconophagy | ||
| 690 | _afood porn | ||
| 690 | _a“distribution of the sensible” | ||
| 690 | _astill life | ||
| 690 | _afoodporn | ||
| 690 | _a“sharing of the sensible” | ||
| 690 | _aiconophagie | ||
| 786 | 0 | _nCommunication & langages | o 213 | 3 | 2022-11-22 | p. 27-42 | 0336-1500 | |
| 856 | 4 | 1 | _uhttps://shs.cairn.info/journal-communication-et-langages-2022-3-page-27?lang=en&redirect-ssocas=7080 |
| 999 |
_c655357 _d655357 |
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