000			01788cam a2200289zu 4500
001			88948928
003			FRCYB88948928
005			20250106122234.0
006			m o d
007			cr un
008			250106s2019 fr | o|||||0|0|||eng d
020			_a9781785270871
035			_aFRCYB88948928
040			_aFR-PaCSA _ben _c _erda
100	1		_aAyeb, Habib
245	0	1	_aFood Insecurity and Revolution in the Middle East and North Africa _bAgrarian Questions in Egypt and Tunisia _c['Ayeb, Habib', 'Bush, Ray']
264		1	_bAnthem Press _c2019
300			_a p.
336			_btxt _2rdacontent
337			_bc _2rdamdedia
338			_bc _2rdacarrier
650		0	_a
700	0		_aAyeb, Habib
700	0		_aBush, Ray
856	4	0	_2Cyberlibris _uhttps://international.scholarvox.com/netsen/book/88948928 _qtext/html _a
520			_a‘Food Insecurity and Revolution in the Middle East and North Africa’ studies the political economy of agrarian transformation in the eponymous regions. Examining Egypt and Tunisia in detail as case studies, it critiques the dominant tropes of food security offered by the international financial institutions and promotes the importance of small-scale family farming in developing sustainable food sovereignty. Egypt and Tunisia are located in the context of the broader Middle East and broader processes of war, environmental transformation and economic reform.The book contributes to uncovering the historical backdrop and contemporary pressures in the Middle East and North Africa for the uprisings of 2010 and 2011. It also explores the continued failure of post-uprising counter-revolutionary governments to directly address issues of rural development that put the position and role of small farmers centre stage.
999			_c8880 _d8880