A geography of short supply chains in Provence-Alpes-Côte d’Azur (notice n° 712442)
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| fixed length control field | 02198cam a2200241 4500500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250122191058.0 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Guiraud, Noé |
| Relator term | author |
| 245 00 - TITLE STATEMENT | |
| Title | A geography of short supply chains in Provence-Alpes-Côte d’Azur |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2014.<br/> |
| 500 ## - GENERAL NOTE | |
| General note | 38 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Les circuits courts alimentaires apparaissent aujourd’hui comme une réalité multiforme, en expansion et de plus en plus structurée, dont les collectivités cherchent à accompagner le développement. L’objet de cet article est d’identifier la réalité des potentiels de développement de ces systèmes alimentaires territoriaux dans la région Provence-Alpes-Côte d’Azur en nous concentrant en particulier sur le maraîchage. La méthodologie employée consiste en une analyse statistique exploratoire de données communales relatives à la demande potentielle, à l’offre potentielle et à l’existant en matière d’alimentation locale. Cette méthodologie aboutit à une cartographie synthétique des potentiels de développement des circuits courts alimentaires. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Short supply chains in the food industry are currently a growing, multifaceted reality. They have become increasingly structured and their expansion is enjoying growing support from local authorities. This article identifies the real development potentials of these Territorial Food Systems in the Provence-Alpes-Côte d’Azur region, particularly as they apply to market gardening. We used integrated exploratory multivariate statistics to analyze the potential demand, as well as the potential and existing offer in terms of a local food system. This methodology produced an overall map of the development potentials of short food chains. |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | exploratory data analysis |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | cartography |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | local food system |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | short distribution channel |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Laperrière, Vincent |
| Relator term | author |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Rouchier, Juliette |
| Relator term | author |
| 786 0# - DATA SOURCE ENTRY | |
| Note | L’Espace géographique | Volume 43 | 4 | 2014-12-17 | p. 356-373 | 0046-2497 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://shs.cairn.info/journal-espace-geographique-2014-4-page-356?lang=en&redirect-ssocas=7080">https://shs.cairn.info/journal-espace-geographique-2014-4-page-356?lang=en&redirect-ssocas=7080</a> |
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